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Beef Goulash
with tender onions
At FELIX, we put all of experience into creating our great tasting FELIX Beef Goulash.
It takes a lot of time and experience to cook a really good goulash. The onions are carefully roasted and the meat is patiently cooked. Then we season the goulash with a lot of passion. Did you know that goulash tastes especially good when cooked in large quantities? No wonder FELIX Goulash is so popular!
The succulent beef from Austria and seasoned sauce will impress any goulash lover!
FELIX Beef Goulash is available in a 400 g can.
Nutritional Values per 100 g
| Enery(kJ/kcal) | 529/127 |
| Fat | 7,7 g |
| of which saturates | 2,0 g |
| carbohydrate | 4,4 g |
| of which sugars | 1,9 g |
| Protein | 9,5 g |
| Salt | 1,4 g |
Ingredients per 100 g
Beef 45%, onions, pepper, tomatoes, rape oil, water, modified starch, salt, corn flour, garlic, herbs, brandy vinegar, spices.
Allergens
none
Good to know
With Austrian meat!
- without lactose
- without gluten
- without eggs
- without nuts
Preserved only through heating.
